Consequat Nullam consectetur condimentum cum fungos. Calorie, chemical compositionem et nutritional valorem.

Nullam consectetur condimentum Ingredientia cum fungos

LycopersiciSusceptibility liquamine 700.0 (P.)
cepa 238.0 (P.)
porcini fungos 197.0 (P.)
margarine 20.0 (P.)
sicco albis vinum, 100.0 (P.)
allium cepa 4.0 (P.)
butyrum 40.0 (P.)
Modum praeparationis

Cepae subtiliter concisae leviter sauteed, fungos recentes vel aridos elixos, iurulentos donec dimidia cocta et in segmenta incisa, adiciantur et assa per 3-5 minuta pergant. Deinde misce cum liquamine lycopersiciSusceptibility et coques per 10-15 minuta. In fine coquendi, allium concisum, vinum preparatum infunde (p. 306) et condito margarino vel butyro. Condimentum sine vino parari potest. Ferturque cum patellis ex elixis, frixis carnibus et gallinis, et cutleis.

Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal11.9%6%842 g
proteins8.4 g76 g11.1%5.6%905 g
fats11.6 g56 g20.7%10.4%483 g
carbohydrates16.5 g219 g7.5%3.8%1327 g
organicum acida1.3 g~
Tractus digestorius alimentorum fibra2.6 g20 g13%6.5%769 g
Aqua178.4 g2273 g7.8%3.9%1274 g
Ash2.5 g~
Vitamins
Vitaminum A, REXXXVIII μg,XXXVIII μg,55.6%27.8%180 g
Retinol0.5 mg~
Vitaminum B1, thiamine0.1 mg1.5 mg6.7%3.4%1500 g
Vitaminum B2, riboflavin0.3 mg1.8 mg16.7%8.4%600 g
Vitaminum b4, choline1.5 mg500 mg0.3%0.2%33333 g
Vitaminum B5, pantothenic0.5 mg5 mg10%5%1000 g
Vitaminum B6, Pyridoxinum0.08 mg2 mg4%2%2500 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,2.7%1.4%3774 g
Vitaminum C, ascorbicis13.1 mg90 mg14.6%7.3%687 g
Vitaminum D, calciferolXXXVIII μg,XXXVIII μg,0.1%0.1%111111 g
Vitaminum E alpha Tocopherol, TE2.1 mg15 mg14%7%714 g
Vitaminum H, biotinXXXVIII μg,XXXVIII μg,0.6%0.3%16667 g
Vitaminum P peccati,4.1944 mg20 mg21%10.5%477 g
niacin2.8 mg~
macronutrients
Kalium, K708.9 mg2500 mg28.4%14.2%353 g
Calcium, CA32.4 mg1000 mg3.2%1.6%3086 g
Silicon: Si0.1 mg30 mg0.3%0.2%30000 g
Calcium, Mg41.8 mg400 mg10.5%5.3%957 g
Sodium, O38 mg1300 mg2.9%1.5%3421 g
Sulphuris S31.2 mg1000 mg3.1%1.6%3205 g
Phosphorum dictam impegit, P119.3 mg800 mg14.9%7.5%671 g
Carbon Cl16.1 mg2300 mg0.7%0.4%14286 g
vestigium elementa
Aluminium, AlXXXVIII μg,~
Bohr, B.XXXVIII μg,~
Vanadium: VXXXVIII μg,~
Ferrum, FE2.4 mg18 mg13.3%6.7%750 g
IODUM egoXXXVIII μg,XXXVIII μg,1.9%1%5357 g
Cobalt, CoXXXVIII μg,XXXVIII μg,29%14.5%345 g
Calcium LiXXXVIII μg,~
Manganese, M0.145 mg2 mg7.3%3.7%1379 g
Cuprum, CuXXXVIII μg,XXXVIII μg,3.4%1.7%2915 g
Molybdenum, Mo.XXXVIII μg,XXXVIII μg,2.1%1.1%4667 g
Nickel, NilXXXVIII μg,~
Ne, SnXXXVIII μg,~
Rubidium: RbXXXVIII μg,~
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,0.4%0.2%27500 g
Premens Titana vobisXXXVIII μg,~
Fluor, FXXXVIII μg,XXXVIII μg,0.6%0.3%16260 g
Chrome, CrXXXVIII μg,XXXVIII μg,4%2%2500 g
Cadmiae, Zn0.3764 mg12 mg3.1%1.6%3188 g
digestibilia carbohydrates
Amulum et dextrins2.6 g~
Et mono- disaccharides (sugars)12.7 gmax г 100

De industria enim valorem CXI kcal.

LycopersiciSusceptibility liquamine cum fungos sicut dives in vitamins et mineralibus, vitamins A - 55,6%, Vitaminum B2 - 16,7%, Vitamin C - 14,6%, Vitaminum E - XIV% Vitaminum P - XXI%, sac - 14% , phosphoro - 21%, ferrum - 28,4%, cobalt - XXIX%
  • Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
  • Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
  • Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
  • Vitaminum P participat redox motus industria metabolismi. Defectum Vitaminum attractio fit statu normali distractis cute sjstema gastrointestinal tractus.
  • potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
  • Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
  • Ferrum pars munera proteins quod ex variis, comprehendo ipsum. Onerariis participat electrons oxygeni motus efficit et effectionem peroxidation redox cursus. Defectus anemia usibus conducit, et muscularem Mioglobina deficientem LENTITUDO aucta labore myocardiopathy, atrophic GASTRITIS.
  • Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
 
Et calorie contentus chemica compositio INGREDIENTS Nullam consectetur condimentum consequat silvestribus fungis Per C g
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
Tags: Quam ad coques, valorem calories 199,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, Nullam consectetur condimentum in coctione modum fungi, recipe, calories, nutrients

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