Ingredientia rice polentam cum Cocos
| rice drachmas | 1.0 (frumenti vitrum) |
| lac | 3.0 (teaspoon) |
| saccharo | 0.5 (frumenti vitrum) |
| Cocos pulveris | 2.0 (mensa dicula) |
| lactis | 1.0 (frumenti vitrum) |
| mensa salis | 0.5 (teaspoon) |
Modum praeparationis
Proin lacte adiecto defruto lavit coques. Est optimum ad coques polentam in aquam balneum vel in clibano. Cum fit mollis rice, addere sal et sugar cum Cocos, coques parum. In polentam posuit formas et refrigerandum. Servite cum verberaretur, crepito.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 8.7% | 6% | 1152 g |
| proteins | 4.1 g | 76 g | 5.4% | 3.7% | 1854 g |
| fats | 6 g | 56 g | 10.7% | 7.3% | 933 g |
| carbohydrates | 20.3 g | 219 g | 9.3% | 6.4% | 1079 g |
| organicum acida | 16.2 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.2 g | 20 g | 6% | 4.1% | 1667 g |
| Aqua | 54 g | 2273 g | 2.4% | 1.6% | 4209 g |
| Ash | 0.7 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 5.6% | 3.8% | 1800 g |
| Retinol | 0.05 mg | ~ | |||
| Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 1.8% | 3750 g |
| Vitaminum B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 3.8% | 1800 g |
| Vitaminum b4, choline | 30.3 mg | 500 mg | 6.1% | 4.2% | 1650 g |
| Vitaminum B5, pantothenic | 0.4 mg | 5 mg | 8% | 5.5% | 1250 g |
| Vitaminum B6, Pyridoxinum | 0.07 mg | 2 mg | 3.5% | 2.4% | 2857 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2% | 1.4% | 4938 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 10% | 6.8% | 1000 g |
| Vitaminum C, ascorbicis | 0.6 mg | 90 mg | 0.7% | 0.5% | 15000 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.3% | 20000 g |
| Vitaminum E alpha Tocopherol, TE | 0.3 mg | 15 mg | 2% | 1.4% | 5000 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 5.8% | 4% | 1724 g |
| Vitaminum P peccati, | 0.9806 mg | 20 mg | 4.9% | 3.4% | 2040 g |
| niacin | 0.3 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 212.3 mg | 2500 mg | 8.5% | 5.8% | 1178 g |
| Calcium, CA | 82.5 mg | 1000 mg | 8.3% | 5.7% | 1212 g |
| Silicon: Si | 13.2 mg | 30 mg | 44% | 30.1% | 227 g |
| Calcium, Mg | 18.9 mg | 400 mg | 4.7% | 3.2% | 2116 g |
| Sodium, O | 37.2 mg | 1300 mg | 2.9% | 2% | 3495 g |
| Sulphuris S | 26 mg | 1000 mg | 2.6% | 1.8% | 3846 g |
| Phosphorum dictam impegit, P | 110.9 mg | 800 mg | 13.9% | 9.5% | 721 g |
| Carbon Cl | 322.6 mg | 2300 mg | 14% | 9.6% | 713 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.7 mg | 18 mg | 3.9% | 2.7% | 2571 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 4.4% | 3% | 2273 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 7% | 4.8% | 1429 g |
| Manganese, M | 0.3605 mg | 2 mg | 18% | 12.3% | 555 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 23.2% | 15.9% | 431 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 9.7% | 6.6% | 1029 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 2.2% | 1.5% | 4583 g |
| Strontium, Sr | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.8% | 0.5% | 13158 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 2.6% | 1.8% | 3846 g |
| Cadmiae, Zn | 0.7442 mg | 12 mg | 6.2% | 4.2% | 1612 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 10.3 g | ~ | |||
| Et mono- disaccharides (sugars) | 3 g | max г 100 |
De industria enim valorem CXI kcal.
Rice polentam cum Cocos dives in vitamins et mineralibus ut: Silicon - XLIV%, phosphoro - 44%, CHLORUM - XIV%, manganese - XVIII%, aeris - 13,9%
- Silicon sicut quod includitur in structural component glycosaminoglycans collagen compositionem atque incitat.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Et calorie contentus chemica compositio polentam cum Cocos consequat INGREDIENTS Rice Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 146,2 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, pulticula et coctione modum Rice Cocos, recipe, calories, nutrients