Ingredientia Hungarica cum Rice Apricots
| rice drachmas | 270.0 (P.) |
| lemon suci | 250.0 (P.) |
| aqua | 300.0 (P.) |
| saccharo | 125.0 (P.) |
| mandi possunt GELATINA | 8.0 (P.) |
| apricots | 250.0 (P.) |
Modum praeparationis
Licet in rice, triticum in cribro, et posuit super foras mittetur in patera. Addere CITREA sucus (potius mansuescit arando), quidam sugar, et coques madido GELATINA, turbantes, usque ad liquido exhaletur. Frigus parum leniter miscere persicum medietates (comparer) aspersus saccharo et posuit in frigore donec formam omnino refrigeretur. Extendere manum in catino. Posse cum verberaretur, crepito servivit.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 7.1% | 5.9% | 1407 g |
| proteins | 2.6 g | 76 g | 3.4% | 2.8% | 2923 g |
| fats | 0.3 g | 56 g | 0.5% | 0.4% | 18667 g |
| carbohydrates | 28.5 g | 219 g | 13% | 10.9% | 768 g |
| organicum acida | 0.3 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.5 g | 20 g | 2.5% | 2.1% | 4000 g |
| Aqua | 44.3 g | 2273 g | 1.9% | 1.6% | 5131 g |
| Ash | 0.3 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 33.3% | 27.8% | 300 g |
| Retinol | 0.3 mg | ~ | |||
| Vitaminum B1, thiamine | 0.03 mg | 1.5 mg | 2% | 1.7% | 5000 g |
| Vitaminum B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 0.9% | 9000 g |
| Vitaminum b4, choline | 15.7 mg | 500 mg | 3.1% | 2.6% | 3185 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 3.3% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.06 mg | 2 mg | 3% | 2.5% | 3333 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.6% | 1.3% | 6349 g |
| Vitaminum C, ascorbicis | 10.6 mg | 90 mg | 11.8% | 9.9% | 849 g |
| Vitaminum E alpha Tocopherol, TE | 0.4 mg | 15 mg | 2.7% | 2.3% | 3750 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1.6% | 1.3% | 6250 g |
| Vitaminum P peccati, | 0.9316 mg | 20 mg | 4.7% | 3.9% | 2147 g |
| niacin | 0.5 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 116.4 mg | 2500 mg | 4.7% | 3.9% | 2148 g |
| Calcium, CA | 18.1 mg | 1000 mg | 1.8% | 1.5% | 5525 g |
| Silicon: Si | 23.3 mg | 30 mg | 77.7% | 64.9% | 129 g |
| Calcium, Mg | 15.1 mg | 400 mg | 3.8% | 3.2% | 2649 g |
| Sodium, O | 10.7 mg | 1300 mg | 0.8% | 0.7% | 12150 g |
| Sulphuris S | 13.6 mg | 1000 mg | 1.4% | 1.2% | 7353 g |
| Phosphorum dictam impegit, P | 44 mg | 800 mg | 5.5% | 4.6% | 1818 g |
| Carbon Cl | 6.9 mg | 2300 mg | 0.3% | 0.3% | 33333 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.5 mg | 18 mg | 2.8% | 2.3% | 3600 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.3% | 30000 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 6% | 5% | 1667 g |
| Manganese, M | 0.3299 mg | 2 mg | 16.5% | 13.8% | 606 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 14% | 11.7% | 714 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.3% | 2.8% | 3043 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Strontium, Sr | XXXVIII μg, | ~ | |||
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.3% | 25974 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 1.2% | 1% | 8333 g |
| Cadmiae, Zn | 0.3607 mg | 12 mg | 3% | 2.5% | 3327 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 16 g | ~ | |||
| Et mono- disaccharides (sugars) | 1.8 g | max г 100 |
De industria enim valorem CXI kcal.
Hungarian-style rice cum apricots sicut dives in vitamins et mineralibus, vitamins A - 33,3%, Vitamin C - 11,8%, Silicon - 77,7%, manganese - 16,5%, aeris - XIV%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- Silicon sicut quod includitur in structural component glycosaminoglycans collagen compositionem atque incitat.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Et calorie contentus chemica compositio consequat INGREDIENTS Hungarian-style Per C g rice cum apricots
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 119,7 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum style rice Hungarica cum apricots, recipe, calories, nutrients