Ingredientia Poma in gelata
| apples | 50.0 (P.) |
| CITREA | 9.0 (P.) |
| Cherry | 5.0 (P.) |
| dulce in amygdalas deformati sunt | 5.0 (P.) |
| saccharo | 20.0 (P.) |
| mandi possunt GELATINA | 3.0 (P.) |
| acidum CITREA | 0.1 (P.) |
| aqua | 75.0 (P.) |
Modum praeparationis
Apples parati sumus parte decorticavit eas: columbaria fiunt remota semen, deinde in segmenta diuisa, et ex aqua cocta cum praeter de citric acid. Ius separatur a malis percolantur saccharum paratus accedit gelatinam concitus ad ulcus. Suspendisse in purus CITRUM extracta fuerint decocta imponitur pomum crustae circum depilatus nuces (nuces) passa sunt eos usque effudit parti gelata refrigerat gelata indurat. Et cerasa> pitted ponuntur media fudit residuum ad plures gradus gelata refrigerat.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 6.6% | 5.9% | 1516 g |
| proteins | 3 g | 76 g | 3.9% | 3.5% | 2533 g |
| fats | 3.4 g | 56 g | 6.1% | 5.5% | 1647 g |
| carbohydrates | 18.3 g | 219 g | 8.4% | 7.6% | 1197 g |
| organicum acida | 1.1 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.1 g | 20 g | 5.5% | 5% | 1818 g |
| Aqua | 95.3 g | 2273 g | 4.2% | 3.8% | 2385 g |
| Ash | 0.5 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 2.2% | 2% | 4500 g |
| Retinol | 0.02 mg | ~ | |||
| Vitaminum B1, thiamine | 0.03 mg | 1.5 mg | 2% | 1.8% | 5000 g |
| Vitaminum B2, riboflavin | 0.05 mg | 1.8 mg | 2.8% | 2.5% | 3600 g |
| Vitaminum B5, pantothenic | 0.05 mg | 5 mg | 1% | 0.9% | 10000 g |
| Vitaminum B6, Pyridoxinum | 0.05 mg | 2 mg | 2.5% | 2.3% | 4000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1% | 0.9% | 10000 g |
| Vitaminum C, ascorbicis | 6.2 mg | 90 mg | 6.9% | 6.2% | 1452 g |
| Vitaminum E alpha Tocopherol, TE | 2 mg | 15 mg | 13.3% | 12% | 750 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.2% | 50000 g |
| Vitaminum P peccati, | 0.798 mg | 20 mg | 4% | 3.6% | 2506 g |
| niacin | 0.3 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 174.3 mg | 2500 mg | 7% | 6.3% | 1434 g |
| Calcium, CA | 32.8 mg | 1000 mg | 3.3% | 3% | 3049 g |
| Calcium, Mg | 18.5 mg | 400 mg | 4.6% | 4.1% | 2162 g |
| Sodium, O | 27 mg | 1300 mg | 2.1% | 1.9% | 4815 g |
| Sulphuris S | 13 mg | 1000 mg | 1.3% | 1.2% | 7692 g |
| Phosphorum dictam impegit, P | 39.6 mg | 800 mg | 5% | 4.5% | 2020 g |
| Carbon Cl | 3.7 mg | 2300 mg | 0.2% | 0.2% | 62162 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.2 mg | 18 mg | 6.7% | 6% | 1500 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.5% | 16667 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 4% | 3.6% | 2500 g |
| Manganese, M | 0.1312 mg | 2 mg | 6.6% | 5.9% | 1524 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 7.6% | 6.8% | 1312 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.9% | 3.5% | 2593 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.2% | 42105 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 3.4% | 3.1% | 2941 g |
| Cadmiae, Zn | 0.1973 mg | 12 mg | 1.6% | 1.4% | 6082 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 1.1 g | ~ | |||
| Et mono- disaccharides (sugars) | 3.9 g | max г 100 |
De industria enim valorem CXI kcal.
Apples in gelata dives in vitamins et mineralibus, ut: Vitaminum E - 13,3%
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
Et chemica compositio calorie ingredients of gelata Per C g per mala PRAESCRIPTUM
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 111,1 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, quam ad coques Poma in gelata, recipe, calories, nutrients