Contents
Ingredientia quos coquetis in villa poma, caseum
| apples | 142.0 (P.) |
| adipem cotagium caseus XVIII% | 30.0 (P.) |
| uvae pallium suum | 15.0 (P.) |
| saccharo | 15.0 (P.) |
| mel | 35.0 (P.) |
| aqua | 12.0 (P.) |
| acidum CITREA | 0.1 (P.) |
| iuglandis | 5.0 (P.) |
Modum praeparationis
In pomis, sine decorticatione, semen nidum tollitur, unde fovea repleta est tritis carnibus. Poma referta in pistoria scheda pone, adde parvam quantitatem aquae et coques in clibano pro 15-20 minuta (prout genus malorum). Ad cibum tritum, caseum casalem fricabis, addis passam paratam et siccam, saccharo et excita. Ad syrupum, mel adde aquam calidam, affer ulcus et coques assidue agitando 7-10 minutas. In fine coquendi, adde acidum citricum et frigus. Cum exeatis, poma surrepo infunduntur et nucibus concisi arefacti asperguntur.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 10.2% | 6% | 982 g |
| proteins | 3.7 g | 76 g | 4.9% | 2.9% | 2054 g |
| fats | 2.9 g | 56 g | 5.2% | 3% | 1931 g |
| carbohydrates | 34.7 g | 219 g | 15.8% | 9.2% | 631 g |
| organicum acida | 0.8 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.3 g | 20 g | 6.5% | 3.8% | 1538 g |
| Aqua | 78 g | 2273 g | 3.4% | 2% | 2914 g |
| Ash | 0.6 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 4.4% | 2.6% | 2250 g |
| Retinol | 0.04 mg | ~ | |||
| Vitaminum B1, thiamine | 0.06 mg | 1.5 mg | 4% | 2.3% | 2500 g |
| Vitaminum B2, riboflavin | 0.08 mg | 1.8 mg | 4.4% | 2.6% | 2250 g |
| Vitaminum b4, choline | 6.9 mg | 500 mg | 1.4% | 0.8% | 7246 g |
| Vitaminum B5, pantothenic | 0.1 mg | 5 mg | 2% | 1.2% | 5000 g |
| Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 2.9% | 2000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 3.3% | 1.9% | 3030 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 3.3% | 1.9% | 3000 g |
| Vitaminum C, ascorbicis | 4.4 mg | 90 mg | 4.9% | 2.9% | 2045 g |
| Vitaminum E alpha Tocopherol, TE | 1.7 mg | 15 mg | 11.3% | 6.6% | 882 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1.8% | 1.1% | 5556 g |
| Vitaminum P peccati, | 0.9142 mg | 20 mg | 4.6% | 2.7% | 2188 g |
| niacin | 0.3 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 276.7 mg | 2500 mg | 11.1% | 6.5% | 904 g |
| Calcium, CA | 46.4 mg | 1000 mg | 4.6% | 2.7% | 2155 g |
| Calcium, Mg | 23.3 mg | 400 mg | 5.8% | 3.4% | 1717 g |
| Sodium, O | 33.6 mg | 1300 mg | 2.6% | 1.5% | 3869 g |
| Sulphuris S | 8.6 mg | 1000 mg | 0.9% | 0.5% | 11628 g |
| Phosphorum dictam impegit, P | 83.1 mg | 800 mg | 10.4% | 6.1% | 963 g |
| Carbon Cl | 28.1 mg | 2300 mg | 1.2% | 0.7% | 8185 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.8 mg | 18 mg | 10% | 5.8% | 1000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 1.1% | 0.6% | 9375 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 12% | 7% | 833 g |
| Manganese, M | 0.1414 mg | 2 mg | 7.1% | 4.1% | 1414 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 11.2% | 6.5% | 891 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 6.4% | 3.7% | 1556 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 8% | 4.7% | 1250 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 1.6% | 0.9% | 6126 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 4.4% | 2.6% | 2273 g |
| Cadmiae, Zn | 0.3039 mg | 12 mg | 2.5% | 1.5% | 3949 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 1.3 g | ~ | |||
| Et mono- disaccharides (sugars) | 17.6 g | max г 100 | |||
| sterols | |||||
| Cura | 8.8 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
Apples quos coquetis in villa caseus dives in vitamins et mineralibus, ut: Vitaminum E - 11,3%, sac - 11,1%, cobalt - XII%, aeris - 12%
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Et chemica compositio calorie recipe pomis INGREDIENTS Per C g caseum quos coquetis in villa
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 171,4 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, quos coquetis in villa coctione modum poma, caseum, recipe, calories, nutrients